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Easiest Way to Prepare Favorite Spanish Rice (Paella)

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Spanish Rice (Paella)

Before you jump to Spanish Rice (Paella) recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

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There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it's uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to spanish rice (paella) recipe. To make spanish rice (paella) you only need 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spanish Rice (Paella):

  1. Use 250 ml of tomatoe sause.
  2. Use 2 heads of garlic.
  3. You need 4 of drumsticks of chiken.
  4. You need 80 g of green beens.
  5. Get 4 of Artichoke hearts.
  6. Provide 1/2 tsp of saffron.
  7. Prepare 2 Tbsp of olive oil.
  8. Get 10 g of salt.
  9. Use 2 Cups of rice.
  10. Take 3 Cups of warm water.

Instructions to make Spanish Rice (Paella):

  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens..
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked..
  3. Optional step: add some lemon juice and enjoy!.

Fry rice in a lightly oiled pan. Use the right rice - Spanish paella rice is short, round and absorbs liquid very well while still maintaining its integrity (shape and texture). Discover the origins of Valencian Paella, how its made + when a Paella is not called Paella. While this rice cooker Paella with Spanish Rice recipe is not the classic paella recipe, most of the ingredients are. It is much easier and faster to cook paella if you have all the ingredients ready.

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